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Ethyl caffeate : ウィキペディア英語版 | Ethyl caffeate
Ethyl caffeate is an ester of an hydroxycinnamic acid, a naturally occurring organic compound. == Natural occurrences == It can be found in ''Bidens pilosa'', in ''Polygonum amplexicaule var. sinense'' (Chinese name: Xuesanqi), a widely distributed medicinal plant in China〔Isolation, identification and determination of methyl caffeate, ethyl caffeate and other phenolic compounds from Polygonum amplexicaule var. sinense. Meixian Xiang, Hanwen Su, Jinyue Hu and Yunjun Yan, Journal of Medicinal Plants Research Vol., 4 May 2011, 5(9), pages 1685–1691 ((abstract ))〕 and in ''Physalis alkekengi''.〔Chemical constituents of Physalis alkekengivar. franchetii(Ⅱ). Yuan Ye, Xu Nan, Bu Xian-kun, Zhan Hong-li and Zhang Meng-meng, Chinese Traditional and Herbal Drugs ((abstract ))〕 It is also found in Huáng bǎi, one of the fifty fundamental herbs of traditional Chinese medicine, also known also as ''Cortex Phellodendri'', the bark of one of two species of Phellodendron tree: ''Phellodendron amurense'' or ''Phellodendron chinense''. It is also found in wines such as Verdicchio, a white wine from Marche, Italy.
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